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+62 361 730 276Top of Eat St - Jl. Kayu Aya No. 10, Seminyak info@cornerhousebali.com

BREAKFAST IS SERVED DAILY FROM 7am till 12pm

BREAKFAST | BRUNCH MENU

SEEDS, FRUITS & GRAINS

  • MIXED SEASONAL FRUIT

    fresh seasonal fruit served with yoghurt and honey

    89

  • TOAST WITH BUTTER AND JAM

    Your choice of sour dough, sesame toast or English muffin

    50

  • PANCAKE STACK

    Three glorious pancakes stacked with ricotta and berry compote topped with glazed strawberries maple syrup and crushed pistachio mix

    89

  • TOASTED CROISSANT

    Classic ham, cheese and tomato

    89

  • CLASSIC FRENCH TOAST

    For the sweet tooth, this classic French toast is topped with glazed strawberries, banana, maple syrup and icing sugar

    89

  • CLUB SANDWICH

    Grilled chicken, bacon, avocado, Swiss cheese, smoked paprika aioli in a seeded baguette served with hand cut chips

    139

  • MANGO SMOOTHIE BOWL

    Mango and avocado smoothie topped off with our famous granola, banana, coconut flakes, fresh strawberries, and black chia seeds

    110

  • HAM AND CHEESE TOASTIE

    Tomato, Spanish onion, feta cheese and pesto

    79

SIDES

  • Mushroom

    30

  • Spinach

    30

  • Roast Tomato

    30

  • Feta

    30

  • Ricotta

    30

  • Baked Beans

    30

  • Single Egg

    30

  • Bacon

    30

  • Sausage

    30

  • Corn Fritter

    30

  • Smoked Salmon

    30

  • Ham

    30

  • Hash Brown

    30

  • Single Toast

    20

  • 2 Pieces of Toast

    40

  • Hash Brown

    30

KIDS CORNER

  • Ham & Cheese Toast

    65

  • Kids Sized Scrambled eggs on toast

    60

  • Bunnings Aussie Snags

    Two beef sausages in fresh bread with a side of tomato sauce

    89

  • Kids Pancakes

    with banana and maple syrup

    60

BREAKFAST FAVOURITES

  • ALL DAY OYSTER HAPPY HOUR (MIN ORDER OF 4) - Per Oyster

    Magnificent freshly shucked Jimbaran Bay Oysters served on a bed of ice accompanied with lemon wedges and your choice of sweet chilli or cocktail sauce

    25

  • SMASHED AVOCADO

    Sourdough, smashed avocado, poached eggs, spiced pistachio, dukkah and feta cheese

    99

  • EGGS BENEDICT

    Eggs benedict with your choice of ham, salmon or mushrooms served on an English muffin topped with hollandaise sauce

    119

  • CRAB & AVOCADO EGG BENEDICT

    Sweet crab and creamy avocado dress up the classic eggs benedict, perfect option for your brekkie or brunch

    129

  • CORN FRITTER STACK

    Poached egg, halloumi, bacon, avocado, basil pesto, tomato relish and rocket

    99

  • BANGERS AND MASH

    A Butchers Classic that never grows old! Two thick pork sausages sitting on a bed of steaming hot and fluffy mashed potato, together with a healthy side of green peas to up keep this fine tradition! Then the final touch, a generous serve of onion gravy! Magic from start to finish!

    119

  • BREAKFAST BURRITO

    This bad boy is the perfect way to kick off your day in Bali town! Stacked full of baby spinach, hash browns, fried egg, bacon rasher, tomato, aioli and shredded mozzarella cheese

    139

  • CORNER HOUSE BIG BREAKFAST

    Eggs, bacon, sausage, hash brown, mushrooms, roast tomatoes, rocket, baked beans and sesame toast

    139

  • BREAKFAST BURGER

    Burger bun, tomato relish, lettuce, hash brown, bacon, egg, caramelised onion and chilli mayo

    99

  • 250gm BLACK ANGUS PORTERHOUSE AND 2 EGGS DONE YOUR WAY

    Served with our famous hand cut chips

    249

  • HEALTHY VEGGIE EGG SCRAMBLE

    Mixed diced peppers, red onion, garlic, broccoli, asparagus, button mushrooms, green beans and wild baby spinach all combined in a three egg scramble- the perfect start to your day! Ask for a side of Sriracha Sauce for an added kick

    110

  • GREEN BREAKFAST

    Mixed green leaves, broccoli and green beans mixed with quinoa salad, basil pesto and topped with poached eggs
    PLUS SINGLE TOAST 20

    129

  • FREE RANGE EGGS

    Your way with roast tomato, rocket and sesame toast

    69

  • MIXED BERRY WAFFLES

    These golden brown waffles are crispy on the outside, light and fluffy on the inside and turn out perfect every time. Topped with blueberries, strawberry compote and topped with a big scoop of vanilla ice cream and maple syrup - simply sensational!

    119

  • BACON AND EGG ROLL

    Fried eggs, bacon, rocket and tomato jam in a seeded brioche bun

    89

  • FRENCH OMELETTE

    Capsicum, onion, mozzarella, feta, fresh herbs, served with sourdough toast

    99

  • MAC AND CHEESE BALLS

    Classic mac’n’cheese balls crumbed and served golden brown, topped with cheese sauce and sprinkle of grated parmesan

    95

  • CRAB CROQUETTES

    Swimmer crab with ginger and garlic served with wasabi mayo

    99

  • AUSTRALIAN POTATO CAKES
    FISH AND CHIP SHOP STYLE (4 pieces)

    Fluffy white potatoes cooked in our secret batter recipe fried till golden.
    These are best described as pure magnificence!

    99

  • CORNER HOUSE NASI GORENG

    Vegetarian Nasi Goreng topped with Fried egg and crispy shallots
    add chicken 120
    add seafood 130

    110

  • INDIAN FISH CURRY

    One of the best traditional Indian curry recipes, fresh market white fish, onion, garlic, simmered in thick coconut milk with Indian secret spices on a bed of warm jasmine rice

    149

Prices quoted in ‘000 rupiah and are subject to
16 % government tax & service

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